Aloo matar sabji sindhi style
Aloo matar sabji sindhi style

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, aloo matar sabji sindhi style. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Aloo matar sabji sindhi style is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Aloo matar sabji sindhi style is something that I’ve loved my whole life. They’re fine and they look wonderful.

HomeCookingShow. पूरी के साथ खाने वाली हलवाई स्टाइल आलू मटर की सब्ज़ी, HALWAI SECRET, Halwai style ALOO MATAR KI SABZI. Aloo matar recipe with step by step photos and video. This is a simple yet delicious Punjabi style aloo matar gravy which we often make at home.

To get started with this recipe, we have to prepare a few components. You can have aloo matar sabji sindhi style using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Aloo matar sabji sindhi style:
  1. Prepare 100 Gm Peas
  2. Prepare 1 medium size pototo chopped
  3. Take 2 big onions chopped
  4. Make ready 1 green chilli
  5. Take 5-6 garlic chopped
  6. Take 2-3 tomato
  7. Get 1 tsp red chilli power
  8. Take 1 tsp coriander powder
  9. Take to taste Salt
  10. Get 1 tsp cumin seed

Aloo matar recipe - aloo mutter. Aloo Mutter is an easy Indian curry that comes together really quickly. How to make instant pot aloo matar dhaba style. BLEND - Add Onion, Tomato, ginger, garlic and green chilli to a blender jar and process to a puree.

Steps to make Aloo matar sabji sindhi style:
  1. First pressure cooker add oil add cumin seed Sault 1 minutes add aloo &matar
  2. Chopped onions fry to oil gold brown of gas mix add onions & chopped tomato garlic &green chilli smothered paste
  3. Add onions &tomato paste in aloo matter mix well cook 5 minutes
  4. Add in red chilli powder coriander powder mix it well
  5. Add small half water salt mix it close the lid cook it for 2 whistles on medium flame
  6. After 2 whistle turn off the flame and let the cooker cool down open be carefully
  7. Serve bowl add coriander leaves ready matar aloo sabji

Aloo Matar Gravy is a classic Punjabi dish prepared with potatoes and peas. If the cooking instructions are followed properly, anyone can make Creamy Restaurant Style Aloo Matar at home. Add ginger garlic paste and saute until the raw flavor of the paste goes. Dhaba Style Aloo Matar is tasty vegetable dish. Gravy is prepared with onion, tomatoes and spices.

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