Carrot  halwa
Carrot  halwa

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, carrot  halwa. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Carrot  halwa is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Carrot  halwa is something that I’ve loved my entire life. They are fine and they look wonderful.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video.

To get started with this particular recipe, we must first prepare a few components. You can cook carrot  halwa using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Carrot  halwa:
  1. Make ready 500 grams carrot
  2. Prepare 1 cup milk
  3. Prepare 1/2 cup mihaai mate
  4. Get 1/2 cup ghee
  5. Take 1/4 cup nuts and raisins
  6. Prepare To taste sugar
  7. Get 1 pinch salt

Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture.

Steps to make Carrot  halwa:
  1. Grate the carrots
  2. Heat a pan add half of the ghee and saute the grated carrots adding salt
  3. Now pour the milk and cover it well
  4. Remove the cover and add sugar mix well
  5. Finally add mithai mate,nuts raisins and mix well
  6. Garnish it with ghee and remove from the heat
  7. Serve it and enjoy

A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron! Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. Carrot Halwa, a carrot based sweet dessert pudding. It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly.

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