Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, masala aloo matar. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Masala aloo matar is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Masala aloo matar is something which I have loved my entire life.
Aloo matar recipe with step by step photos and video. This is a simple yet delicious Punjabi style Stir and mix the spice powders with the rest of the sauteed masala paste. Making aloo matar gravy. #rafiainkitchen assalamualiqum in this video I am sharing tasty masala aloo matar recipe easy step by step process.
To begin with this recipe, we have to first prepare a few ingredients. You can have masala aloo matar using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Masala aloo matar:
- Make ready 2 big size Potato
- Take 1/4 cup Green peas
- Prepare 1 tsp Oil
- Prepare 1/2 tsp Cumin seeds
- Make ready 1 pinch Asfoateida
- Make ready 1 large Tomato finely chopped
- Take 2 Green chilli finely chopped
- Take 3/4 tsp Red chilli powder
- Get 1/4 tsp Coriander powder
- Prepare Salt
It goes well not only Now add the boiled potato cubes and boiled peas and mix well with the masala. Aloo Matar is a simple Punjabi style gravy that serves as a great sidedish for roti and pulao. Quick lunch ready with Phulka,Aloo Mutter Masala, Masala Chaas and Jamuns for dessert 🙂. The spice Garam masala is now available from the spice company McCormick and is sold at large supermarkets in my area (Giant Food in No.
Steps to make Masala aloo matar:
- First of all peel and cut potato in small cubes.
- Now heat a wok and add oil in it
- Add cumin seeds and asfoateida in it. Saute for few seconds.
- Now add tomato and green chilli and cook it well.
- When tomato becomes soft and mushy add all red chilli powder and coriander powder in it
- When spices are cooked add green peas and potato in it. Mix well.
- Now add salt and mix it. Cover the lid and cook till green peas and potato become soft.
- When veggie are cooked turn off the flame.
- Your masala aloo matar is ready to eat. Do try this recipe and give your feedback.
The ultimate comfort food, this Indian inspired dish is packed with peas and potatoes in a mild tomato curry. The warm spices of curry powder and garam masala are added to the subtle hint of. Aloo Matar Masala Recipe / Potato & Peas Masala Re. Now add ground masala, turmeric powder, salt and sauté. Also Check Aloo Matar Malai Recipe, ingredients and complete Method.
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