Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, carrot halwa. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video.
Carrot Halwa is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Carrot Halwa is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook carrot halwa using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Halwa:
- Get 1 kg Carrots
- Take 4 cups Milk full fat
- Make ready 1 1/2 Cup Sugar
- Make ready 5 tbsp Ghee
- Take 10 Cashews
- Get 10 Almonds
- Take Pinch Cardamom powder
Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture.
Steps to make Carrot Halwa:
- Grate Carrots, fry in Ghee till rawness is gone. - Add Milk to the sautéed Carrots and stir till all the Milk evaporates and leaves a Khova consistency.
- Add Sugar and stir continuously till Halwa thickens. Add Cardamom powder, dry fruits and raisins.
A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron! Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. Carrot Halwa, a carrot based sweet dessert pudding. It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly.
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