Potatoes & Peas (Aloo Matar)
Potatoes & Peas (Aloo Matar)

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, potatoes & peas (aloo matar). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Potatoes & Peas (Aloo Matar) is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Potatoes & Peas (Aloo Matar) is something which I have loved my whole life. They’re fine and they look fantastic.

The potato is a root vegetable native to the Americas, a starchy tuber of the plant Solanum tuberosum, and the plant itself is a perennial in the nightshade family, Solanaceae. Do you spell potatos or potatoes? Incidentally, potato is also the basis for another set of confusing spelling variants.

To get started with this particular recipe, we have to first prepare a few components. You can cook potatoes & peas (aloo matar) using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Potatoes & Peas (Aloo Matar):
  1. Make ready 2 potatoes
  2. Get 1/2 bowl peas (frozen i used)
  3. Prepare 1 big tomato
  4. Get 1 small green chilli
  5. Get 1 tbsp Chopped ginger
  6. Get Little cumin seeds and a pinch of asafoetida
  7. Take 1 tbsp oil
  8. Take 1/2 tbsp turmeric,coriander powder,red chilli powder,salt
  9. Make ready Water as required

Unfortunately, most people eat potatoes in the form of. Common potato-based foods and food products include french fries, potato chips, and potato flour. Cooked potatoes with skin are a good source of many vitamins and minerals, such as. Potatoes are tubers that are a staple food in many parts of the world, particularly Europe and the West.

Steps to make Potatoes & Peas (Aloo Matar):
  1. In a pressure cooker,add oil and add cumin seeds and asafoetida (in a hot oil)
  2. Now after 1 second add ginger and chopped green chilli,and add chopped tomato,now add all the masalas along with salt
  3. After 3-4 minutes add potato and peas in the masala and add some water to make a gravy
  4. Close the lid and wait till 4 vessels and afterwards off the flame and serve it with your choice of bread.

They are commonly categorised according to when they're harvested (early. Learn how to use potatoes, an American staple, in everything from Food Network has tips, suggestions and easy recipes to make your Thanksgiving mashed potatoes better than ever. Potatoes are pollinated by insects and bugs. Potatoes were the main crop in Ireland for many years. Our Potato Growing Guide covers planting, growing, and harvesting one of our favorite vegetables!

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