Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, better than your mom's spanish rice. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Better Than Your Mom's Spanish Rice is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Better Than Your Mom's Spanish Rice is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook better than your mom's spanish rice using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Better Than Your Mom's Spanish Rice:
- Make ready 1/4 cup Olive oil
- Take 1/2 medium Onion, diced
- Make ready 2 clove Garlic, smashed and minced
- Get 1 cup Short grain rice (I like pearl rice)
- Get 1 can Diced tomatoes
- Prepare 1 can Water
- Make ready 2 tsp Chicken bouillon
Instructions to make Better Than Your Mom's Spanish Rice:
- In a medium pot, heat olive oil.
- Add the onion and cook on medium high heat till onion looks puffy.
- Add the garlic and rice.
- Stir the rice and level to make the rice flat.
- Repeat number 4 till the rice takes on color and the onions and garlic start browning.
- Add the can of tomatoes and reduce heat to medium.
- Add the water.
- Add the chicken bouillon and stir.
- Cover and simmer for about 15 minutes. Or until most of the water has been absorbed.
- Stir, cover and remove from heat. Let stand for 10 minutes before serving.
So that’s going to wrap this up with this special food better than your mom's spanish rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
