Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, gulab jamun with carrot halwa. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Gulab Jamun with Carrot Halwa is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Gulab Jamun with Carrot Halwa is something that I’ve loved my whole life. They’re nice and they look fantastic.
Gulab jamun recipe with step by step photos. The best recipe to make gulab jamun at home. Gulab jamun is a classic Indian sweet made with milk solids, sugar, rose water & cardamom powder.
To get started with this particular recipe, we have to prepare a few ingredients. You can have gulab jamun with carrot halwa using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Gulab Jamun with Carrot Halwa:
- Get 2 kg grated carrot
- Make ready 200 gm grated mawa
- Prepare 200 gm brown sugar
- Take 5 tsp clarified butter
- Make ready 1 cup milk powder
- Prepare 15 chopped almonds
- Make ready 1 tsp cardamom powder
- Take 8 pcs gulab jamun
J & IC contain the same milk and sugar as their main stuff. So the taste of both varies not much. Gulab Jamun is one of India's most popular sweet. These deep-fried dumplings/donuts made of dried milk [khoya] are dipped in a rose-cardamom flavored In India, you would find gulab jamun at every wedding, party, birthday and festivals.
Instructions to make Gulab Jamun with Carrot Halwa:
- Take a wok add grated carrot saute for 10 minutes.
- After 10 minutes then add sugar,clarified butter and milk powder mix and saute.
- Then halwa dry add grated mawa and saute then add chop almonds and cardamom powder.
- Take a cake tin add halwa halves.
- Then gulab jamun cut in halves and set in halwa.
- Then halwa add in container and covered gulab jamun and set in fridge for 2 hours.
- After setting cut in pcs and enjoy.
In short if you arrange any Indian party and plan to keep only. This is one of the best methods to make carrot halwa. Gulab Jamun is India's one of the most popular sweet, the most common sweet to celebrate any occasion whether it's small or big gulab jamun is must. In our home during Raksha Bandhan, Diwali, Holi, birthday or family gathering gulab jamun is on the menu. Traditionally, Gulab Jamun are prepared by Indian Pastry Chefs (called Halwai) after cooking milk for a long time, low and slow until it thickens into a thick If you like Gulab Jamun on very sweeter side, increase sugar a little more in syrup.
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