Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, carrot halwa and sweet potato gulab jamun terrine. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Hello friend's ,In this video I am sharing a very Innovative Sweet Recipe using gajar ka Halwa and gulab jamun.नए अंदाज में गाजर का हलवा .hope you all like. Sweet potato gulab jamun recipe with step by step pics. These are soft textured delicious jamun made with just three main ingredients - sweet potatoes (shakarkandi), all purpose flour and sugar syrup.
Carrot halwa and sweet potato gulab jamun terrine is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Carrot halwa and sweet potato gulab jamun terrine is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook carrot halwa and sweet potato gulab jamun terrine using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Carrot halwa and sweet potato gulab jamun terrine:
- Make ready 750 gm grated carrot
- Prepare 150 gm khoya
- Prepare 3/4 cup sugar
- Take 1/2 cup ghee
- Prepare Some dry fruits
- Get 1/2 tsp Cardmom powder
- Get Some gulabjamun(6-7)
- Get Vanilla essence (3-4drops)
Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has People give gifts of clothes and trinkets to family and friends, and take all sorts of sweets to each other's homes, like gulab jamun (deep-fried dough. Carrot halwa and Gulab Jamun are very popular Indian deserts. Heat oil for deep frying and fry the stuffed gulab jamun on medium flame till they turn golden brown.
Steps to make Carrot halwa and sweet potato gulab jamun terrine:
- Firstly peel the carrot and grate it.
- In a pan heat the ghee.add grated carrot and cook it for 20 minutes at medium flame.
- Now add sugar and cook it for 5 minutes.
- Now add khoya and elaichi powder cook it for 7-8 minutes.Add vanilla essence and mix it.add some dry fruits.and keep aside for cooling.
- Take some gulab jamun.I made sweet potato gulabjamun at home.you can take readymade.
- Take a square or round shape small container.firstly sprinkle some dry fruits.pour some halwa and flat it.then keep some gulab jamun on it.and pour leftover halwa on these gulabjamuns.and fridge it for 3-4 hours.
- Now loose the edges and transfer it in a plate.and cut it in bricks or your favourite shape.
Immediately after taking from the oil transfer them to sugar syrup.(Syrup must be warm not cold) Serve hot or cold. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. It is traditionally made with red carrots that are available during winters but it also tastes great with any variety of carrot. Sweet potato jamun recipe, easy to make with simple ingredients - No khoya no milk powder. With step by step pictures for easy learning My mom One day a reader sent me a picture of gulab jamun.
So that is going to wrap it up for this exceptional food carrot halwa and sweet potato gulab jamun terrine recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
