Carrot halwa
Carrot halwa

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, carrot halwa. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video.

Carrot halwa is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Carrot halwa is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have carrot halwa using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Carrot halwa:
  1. Get 1 litre milk
  2. Take 1 cup sugar
  3. Make ready 1 cup grated mawa
  4. Get 5 tsp clarified butter
  5. Make ready 1 tsp cardamom powder
  6. Make ready 1/2 cup soaked and chop almonds
  7. Take 1/2 cup chop csahews
  8. Get 1/2 cup tutti frutti
  9. Make ready 2 kg grated carrot

Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture.

Steps to make Carrot halwa:
  1. Take a carrot peel,wash and grated in food processor.
  2. Take a wok add milk and grated carrot cooked in 30 minutes.
  3. After 30 minutes then add sugar,mawa and dry fruits cooked at 20minutes.
  4. After 20 minutes add cardamom powder and clarified butter stir for 5 minutes.
  5. Carrot halwa is ready.

A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron! Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. Carrot Halwa, a carrot based sweet dessert pudding. It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly.

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