Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pineapple sheera. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pineapple sheera recipe - Sheera is a sweet made using semolina and is known with different names across India. This exciting Pineapple Sheera sends your taste buds into a tizzy with its tangy flavour and rich consistency, while still being very easy to prepare and ready to be served within minutes! Pineapple Sheera - An exotic, tropical tasting dessert made with sweet and tangy pineapple cooked in semolina, sugar, garnished with buts and floral saffron.
Pineapple Sheera is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Pineapple Sheera is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have pineapple sheera using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pineapple Sheera:
- Take 1 cup rawa
- Make ready 4 cups milk
- Make ready 3-4 tbsp ghee
- Prepare 3/4 cup sugar
- Make ready 1 tsp Cardamom powder
- Get Few pieces of pineapple
- Take 1/2 tsp pineapple essence
- Get Dry fruits - Almonds, cashews and raisins
- Get Pineapple slice for garnishing
You can also serve it as a dessert after your meal. Bored of eating the plain, old sooji sheera? A sweet tangy, delicious, and flavourful twist with pineapple to the usual sheera to tickle your taste buds. Pineapple sheera or Halwa also known as Ananas keshri shira.
Steps to make Pineapple Sheera:
- Heat ghee. Roast rawa till light golden brown. Add milk. Stir continuously till it gets absorbed.
- Now add sugar. Let it dissolve. When done add cardamom powder,essence, dry fruits and pineapple pieces. Mix well.
- Remove in serving bowl and garnish with almonds, cashews and raisins and a piece of pineapple.
Popular South Indian Dessert recipe. selective focus. Ruchir's pineapple sheera represent a fine balance of health and taste. Now enjoying the tantalizing Flavour of pineapple that titillates your taste buds. Rawa Kesari or Sheera cooked in tangy pineapple pulp and pineapple bites. Pineapple sheera mixture in a tray or in small to medium tart moulds worth giving a try.
So that is going to wrap it up for this exceptional food pineapple sheera recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
