Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, loaded cheddar mashed potatoes that will make you shout, "freak yes!". It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sour Cream & Cheddar Baked Mashed Potatoes Potatoes really are the perfect side dish and I love them with just about anything! Great recipe for Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!".
Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!" is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!" is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook loaded cheddar mashed potatoes that will make you shout, "freak yes!" using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!":
- Make ready 2 pounds russett potatoes, peeled and diced
- Get 1 cup water
- Get 1/3 cup butter, cut into small pieces
- Get 1/2-3/4 cup milk
- Get 1/3 cup sour cream
- Make ready 1 1/4 teaspoons salt
- Get 1/2 teaspoon black pepper
- Take 3/4 cup (3 oz) shredded cheddar cheese
- Get 1/2 cup finely chopped green onions
- Take 1 pouch bacon bits (don't use the hard bacon substitute, use the real thing. Trust me.)
Instructions to make Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!":
- Combine potatoes and water in slow cooker; dot with butter. Cover; cook on low 6 hours or high 3 hours or until potatoes are tender. How's that for vague? Potatoes are a judgement call.
- Remove potatoes to large bowl. If you have a stand mixer, use that. Beat the potatoes on medium speed until fluffy. Add milk, sour cream, salt and pepper. Beat until smooth.
- Stir in cheese, green onions, and bacon; cover. Let stand 15 minutes to allow flavors to blend and cheese to melt.
- Pictures forthcoming once i make this again.
So that is going to wrap this up with this special food loaded cheddar mashed potatoes that will make you shout, "freak yes!" recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
