Aloo matar
Aloo matar

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, aloo matar. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Aloo matar is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Aloo matar is something which I’ve loved my whole life.

Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are.

To begin with this particular recipe, we must prepare a few components. You can have aloo matar using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Aloo matar:
  1. Prepare 2 boiled and mashed Potatoes
  2. Make ready 1 cup fresh Peas
  3. Take 1 chopped tomato
  4. Take 1 chopped onion
  5. Make ready 1 tsp turmeric powder
  6. Make ready 1 tsp Coriander powder
  7. Prepare 1 tsp jeera
  8. Take as per taste Salt

Aloo Matar is usually made during winters using fresh peas. I have obviously used frozen peas here Aloo Matar can me made dry (without adding any water) or with gravy (with water). I like both but I..aloo matar recipe which is an everyday dish in my house. i have a lot of varieties with this simple aloo furthermore some easy tips and recommendations while preparing aloo matar recipe. firstly, i. Aloo matar is a punjabi authentic curry which is widely served with roti and rice.

Instructions to make Aloo matar:
  1. Heat a oil in a pan, add jeera and then add onion, saute it for 2 minutes, then add salt, turmeric powder and tomato. Saute it
  2. Add potatoes and peas, saute it nicely.
  3. Ready, serve with Chappati

It is a traditional curry where aloo and green peas are combined together and made like a curry. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season. Aloo Matar dry curry/Aloo Mutter Sukhi Sabzi is a dry dish prepared with potatoes and green peas. It is very simple to prepare and goes well with rice and all Indian breads. This sabji is loved by people of.

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