Gazar matar aloo
Gazar matar aloo

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, gazar matar aloo. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Gazar matar aloo is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Gazar matar aloo is something which I’ve loved my entire life. They’re nice and they look wonderful.

This is the recipe of Gazar matar ke chops. Try it at home and don't forget to LIKE SHARE & SUBSCRIBE our channel. Aloo Methi Gajar Matar Ki Sabzi(WINTER SPECIAL RECIPE)Mixed Veg Recipeआलू मेथी गाजर मटर की सब्ज़ी.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook gazar matar aloo using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Gazar matar aloo:
  1. Get 1 cup peeled and diced potatoes
  2. Make ready 1 cup peeled and diced carrot
  3. Take 1 cup peas
  4. Take 2 chopped green chillies
  5. Get 1 tsp grated ginger
  6. Make ready 1/2 tsp cumin seeds
  7. Make ready 1/4 tsp black pepper powder
  8. Take 1/4 tsp turmeric powder
  9. Get 1 pinch asafoetida
  10. Make ready to taste Salt
  11. Take 1 tbsp oil
  12. Make ready Handful chopped green coriander leaves optional

Serve this with Paratha, Purie, Plain Rice, or you. Aloo matar uses a few simple spices for a flavorful and tangy Indian potato dish. It's ideal for a There are many different ways to prepare aloo matar, the classic Indian dish with spiced potatoes (aloo). The ultimate comfort food, this Indian inspired dish is packed with peas and potatoes in a mild tomato curry.

Instructions to make Gazar matar aloo:
  1. Keep ready all the ingredients.
  2. Take a pan heat up add oil then put cumin seeds, chillies, ginger and asafoetida. Splutter for 1 min.
  3. Now add all the ingredients and cover with lid. Cook on medium flame. Stir occasionally..
  4. Now open the lid and cook open for another 5min or till veggies done completely. Serve with paratha or chapati.

The warm spices of curry powder and garam masala are added to the subtle hint of. This is a recipe for Aloo Matar that I got off the internet. I went for my first Indian food experience, and happened to order Aloo Matar even though I had no idea what it was. info@gazar.am. Aloo matar is one of the most popular North Indian Sabzis , loved by Indians across the globe. This Punjabi style aloo matar sabzi is made of aloo, matar and onions cooked in Indian aromatic spices.

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