Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, # masala aalu kachauri with matar tamatar sabji. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
masala aalu kachauri with matar tamatar sabji is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. # masala aalu kachauri with matar tamatar sabji is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have # masala aalu kachauri with matar tamatar sabji using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make # masala aalu kachauri with matar tamatar sabji:
- Take 1 cup wheat flour
- Get 1/4 tsp ajwain
- Make ready 1/4 tsp red chilly powder
- Take 1/4 tsp coriander powder
- Make ready 2 pinch hing
- Take 1 tb crush kasoori methi
- Get to taste Salt
- Get 2 boil aalu
- Make ready 1 tsp Grated ginger
- Make ready 1/4 tsp red chilly powder
- Prepare 1/4 tsp amchoor
- Get 1 tsp chopped coriander leaves
- Get to taste Salt
- Prepare Oil
Instructions to make # masala aalu kachauri with matar tamatar sabji:
- Mix salt, kasoori methi, chilly powder, hing,coriander powder in 1 bowl flour
- Make dough with the help of luke warm water, keep aside
- Mash potatoes add salt, chilly powder, amchoor,ginger & coriander leaves mix well
- Take a small ball of dough stuff potato mixture & make kachauri & fry them..
So that is going to wrap this up with this special food # masala aalu kachauri with matar tamatar sabji recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
