Carrots Halwa
Carrots Halwa

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, carrots halwa. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video.

Carrots Halwa is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Carrots Halwa is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook carrots halwa using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Carrots Halwa:
  1. Make ready 1 Kg Carrots
  2. Make ready 1 1/2 Ltr Milk
  3. Take 8 Green carda moms
  4. Make ready 5-7 Tbsp Ghee
  5. Make ready 5-7 Tbsp Sugar
  6. Take 1 cup Khoya
  7. Take 2 Tbsp Raisins
  8. Take 1 Tbsp Almonds chopped
  9. Prepare 2 Tbsp Dates chopped

Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture.

Steps to make Carrots Halwa:
  1. Peel and grate the carrots.
  2. Simmer in milk with the cardamom until liquid evaporates.
  3. Heat ghee in a heavy pan and add the carrot mixture.
  4. Cook over a gentle flame for about 20 minutes.
  5. Stir in sugar and continue cooking until the halwa turns deep reddish colour.
  6. Add chopped dry fruits,raisins and chopped Dates.
  7. Add Khoya,mix well and Switch off the flame.Allow to get cold.
  8. After getting cold make a round layer then set a layer with cuts over it then make heart ❣ shaped layer over the second layer.
  9. Garnish with rose 🥀 bud and rose 🌹 petals.Tempting dessert suitable for Valentines Day.

Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with. A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron! Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Carrot Halwa, a carrot based sweet dessert pudding.

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