Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, aloo patta gobhi matar. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Patta Gobhi Aloo Matar Recipe l इस तरह बनाये गोबी आलू मटर की सब्जी. आलू-पत्ता गोभी की सब्जी बनाने की विधि Shreeji food. हिन्दी में पढिये : Aloo Patta Gobhi matar sabzi - Cabbage Peas Potato Dry Curry. How to make Aloo Patta Gobhi matar sabzi.
Aloo patta gobhi matar is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Aloo patta gobhi matar is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have aloo patta gobhi matar using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Aloo patta gobhi matar:
- Prepare 1 kg patta gobhi
- Make ready 2 chopped potato
- Make ready 2 grinded tomato
- Make ready 1 onion
- Prepare 1/3 tsp turmeric powder
- Get 1/2 tsp Red chilli powder
- Make ready 2 tsp oil
- Prepare 500 gm matar
Patta gobhi mattar is made using cabbage and peas. This is an everyday peas sabzi can be served with chapatis or paraths. Learn how to make Indian cabbage Learn how to make Indian cabbage and peas. Optional - Add one teaspoon of Garam Masala and mix well.
Steps to make Aloo patta gobhi matar:
- Cut the gobhi in small pieces. Heat oil in a karahi & put gobhi& potatoes & mater in it.
- Add all the add all the ingredients & griend tomayos.cook on low till teey properly cooced
- Serve hot.
Add the fresh coriander leaves and remove it from flame. The yummy Aloo Patta Gobi is ready to serve with Roti/Rice. Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of bread and rice. Serve this with Paratha, Purie, Plain Rice, or you choice of bread. Aloo gobhi sabzi -Crisp and mildly spiced Potato and cauliflower stir fry a cooked in North Indian way.
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