Basic Filipino Spaghetti
Basic Filipino Spaghetti

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, basic filipino spaghetti. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Basic Filipino Spaghetti is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Basic Filipino Spaghetti is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have basic filipino spaghetti using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Basic Filipino Spaghetti:
  1. Make ready Boiled spaghetti
  2. Take 1 tablespoon cooking oil
  3. Make ready Chopped onions
  4. Get Garlic
  5. Prepare Argentina corned beef
  6. Take Spaghetti sauce
  7. Make ready Water
  8. Prepare 1 piece Knorr beef broth cube
  9. Make ready Black pepper
  10. Get Salt
Steps to make Basic Filipino Spaghetti:
  1. Boil spaghetti and set aside
  2. Heat the pan and then add 1 tablespoon of cooking oil. Let it heat for a few minutes and then pour in the chopped onions, followed by garlic. Continue to cook until the onions turn golden brown.
  3. Add corned beef into the pan. Continue to cook until it turns reddish. Basic Filipino Spaghetti1. Pour spaghetti sauce and add water. Stir and let it boil for a few minutes. Basic Filipino Spaghetti1. Add Knorr beef cube, stir and cover for 30 minutes. Basic Filipino Spaghetti1. Season with salt and black pepper.
  4. Top the pasta over boiled spaghetti.
  5. Serve and enjoy!!! ๐Ÿ˜‹

So that is going to wrap this up for this special food basic filipino spaghetti recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!