Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, carrot halwa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Carrot halwa is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Carrot halwa is something which I’ve loved my whole life.
Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have carrot halwa using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Carrot halwa:
- Get 1 kg carrot
- Take 1/2 litre milk
- Make ready to taste Sugar
- Take 1/2 cup ghee
- Prepare handful Raisins
Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture.
Steps to make Carrot halwa:
- Peel off the skin of the carrot and shredded it or cut into very thin pieces
- Keep a cook add the. Shredded carrots add milk cover the lid and leave for two whistle.then switch it off
- Open the lid keep in low flame and start stirring till it become thick.add sugar and let it combine well.while stirring b careful it may pop up.
- To a pan add ghee add raisins and add to the carrot halwa.
- Mix well and serve hot or cold
A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron! Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. Carrot Halwa, a carrot based sweet dessert pudding. It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly.
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