Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, carrots halwa. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Carrots Halwa is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Carrots Halwa is something that I have loved my whole life.
Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video.
To get started with this particular recipe, we must first prepare a few ingredients. You can have carrots halwa using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Carrots Halwa:
- Take 1 kg Carrots
- Get 100g Sugar or to taste
- Take 1lt Milk
- Prepare 2 tbsp Ghee
- Get As required Dryfruits for garnish
- Get 1/2 tsp Elaichi / green cardamom powder
Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture.
Instructions to make Carrots Halwa:
- Take carrots and wash. Then grated approx 600gms. Now take a pan and heat, add ghee,carrots and saute them for 10 mins.when it's become smooth and transparent now add milk and stir it continuously. Meanwhile add grated dry fruits & elaichi / green cardamom powder. After sometime add milk & mix. When it looks like dough consistency now add sugar & mix well. When it colour is become saffron the halwa is ready
- Then add elaichi powder & stir it, transfer it to grease plate and press with catori to provide equal level garnish with dry fruits. After that cut into pieces &/ store in containers.
Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with. A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron! Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Carrot Halwa, a carrot based sweet dessert pudding.
So that is going to wrap it up for this exceptional food carrots halwa recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
