Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, turkey π¦ meatloaf cups. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Turkey π¦ Meatloaf Cups is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Turkey π¦ Meatloaf Cups is something which I have loved my whole life.
Lightly seasoned lean ground turkey meatloaf muffins made with couscous and lots of grated zucchini, onion, and red bell pepper get a topping of barbecue sauce in this easy recipe. The individual servings are perfect for so many eating plans, and it's easy to grab a couple for a quick breakfast, lunch, or. Place approximately Β½ cup of the mixture evenly into each muffin cup.
To get started with this recipe, we must first prepare a few ingredients. You can cook turkey π¦ meatloaf cups using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Turkey π¦ Meatloaf Cups:
- Make ready 2 (1 pound) each) packs ground turkey
- Prepare 1/8 teaspoon black pepper
- Make ready 1 teaspoon paprika
- Take 1 package dry onion mushroom soup mix
- Get 1 tablespoon Worcestershire sauce
- Prepare 2 eggs, beaten
- Get 1/2 cup milk
- Prepare 1 cup bread crumbs
- Prepare Olive oil cooking spray
- Make ready Sharp cheddar cheese, shredded
- Prepare Spaghetti sauce OR ketchup OR Bbq sauce
Once meatloaf cups are in oven, make cauliflower mash: Cut cauliflower head into small florets. Place florets in a microwave-safe bowl with water Remove meatloaf cups from oven, and remove foil cover; set aside. Scoop mashed cauliflower into a piping bag, and then pipe onto each meatloaf cup. Place zucchini, onions, and red bell pepper into a food processor, and pulse several times until finely chopped but not liquefied.
Steps to make Turkey π¦ Meatloaf Cups:
- Mix together in a bowl your ground turkey, black pepper, paprika, dry onion mushroom soup mix, Worcestershire sauce, beaten eggs, milk and bread crumbs…..I put mine in the fridge for a few hours to let the flavors marinate with the ground turkey π¦……. π
- Spray a muffin pan with olive oil cooking spray……
- Scoop out about a cooking spoon (large spoon used for cooking, mainly for stirring and mixing) of your ground turkey mixture into each muffin cup, being careful not to put too much mixture into each cup…
- Make a small indent in the center of each cup with a small spoon…….
- Sprinkle some shredded cheddar cheese into each indent……
- Bake in a preheated 375 degree oven for 30 minutes, or until turkey cups are no longer pink…..Continue until you have no more ground turkey mixture left over!! πLet cool for several minutes before removing cups from muffin pan…….
- Serve topped with spaghetti sauce or ketchup and enjoy π!
These delicious Turkey Mini Meat Loaves feature ground turkey breast, keeping each turkey mini meat loaf healthier than beef versions. Our mouthwatering Turkey Meatloaf and Mash Cupcakes incorporate a delicious jumble of whole wheat bread crumbs, savory sauces, and flavorful herbs. Guaranteed fun for the whole family, this recipe stuffs muffin cups with a fluffy turkey meatloaf and. These bite-size meatloaf cupcakes will satisfy the meat-lover in the house. If you have leftover meat mixture, add more to.
So that is going to wrap this up with this special food turkey π¦ meatloaf cups recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!