Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, carrot halwa in the oven. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Carrot halwa in the oven is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Carrot halwa in the oven is something which I have loved my whole life. They are nice and they look wonderful.
This Carrot Halwa is deliciously prepared from the carrot juice. Saffron can be added instead of any food colour to get a nice colour to the. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk.
To get started with this recipe, we must first prepare a few components. You can cook carrot halwa in the oven using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Carrot halwa in the oven:
- Get 3-4 grated orange carrots
- Take 1/2 cup milk
- Get 4-5 tbsp sugar
- Take 2 tbsp milk powder
- Prepare 1 tbsp Ghee
- Prepare 1/2 tsp cardamom powder
- Make ready 2 tbsp cashew slices
Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet occasion. A cup of hot Carrot Halwa served at the end of a meal is so heavenly that it makes you forget the meal itself. We show you how to use a wise combination of ingredients in the right proportions, to make this delicious dessert within minutes using the Microwave oven.
Steps to make Carrot halwa in the oven:
- Take ghee in an oven proof glass bowl.
- Add the grated carrots and microwave on high power for 2 and a half minutes.
- Now add milk, sugar, milk powder and cardamom powder. - Stir them nicely and place in the oven for 8 to 9 minutes on high power.
- Allow a standing time of 5 minutes. garnish carrot halwa with slices of cashew nuts.
Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. Diwali is a Hindu festival, but Indians of all religions celebrate the day. Small diyas (little oil lamps) adorn the door steps in the country, and every home is decorated with colorful flowers and sparkling lights. Gajar ka Halwa is a perfect dessert for any celebration. Gajar Halwa is delicious warm or cold.
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