Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, qeema aloo matar. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Qeema Matar Aloo Fast and Easy Recipe by Sana's Kitchen keema aloo matar kaise banaye, chicken keema aloo matar recipe, keema aloo matar banane ka tarika. This is a delicious recipe for Aloo Keema Matar. If you enjoy this video subscribe for more amazing content and delicious recipes.
Qeema aloo matar is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Qeema aloo matar is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have qeema aloo matar using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Qeema aloo matar:
- Prepare 1/2 kg beef qeema
- Make ready 1 tsp pissi mirch
- Prepare 1 tsp red chilli flakes
- Take 1 tbsp dhanya powder
- Get 1/2 tsp haldi powder
- Take to taste Salt
- Prepare 10 tbsp oil
- Make ready 2 large potato
- Make ready 250 gm matar
- Take 1 large tomato
- Get 1 tbsp ginger garlic paste
- Take 1/2 tsp garam masala powder
- Get 2 medium Onion
- Make ready 1 tbsp Hara dhanya
- Make ready 4 green chillies
Ingredients for Aloo Matar Keema Recipe. Your tasty Aloo Matar Keema is ready to serve. Aloo matar recipe with step by step photos and video. This is a simple yet delicious Punjabi style aloo matar gravy which we often make at home.
Steps to make Qeema aloo matar:
- Pateeli mein oil daal kar onion cut kar ke dalain aur light sa colour aany dain. Phr is mein qeema, ginger garlic paste daal kar mix kar lain.
- Phr is mein saary masaly daal dain aur mix kar ke bhoon lain
- Ab is mein aloo, matar, tomatoes aur half vup oani daal kar mix krain cover kar ke cook kar lain.
- Jab pani dry ho jae oil opper ajae to garam masala add kar dain. flame off kar ke hari mirch add kar dain.
- Bs ready hain hari mirch hara dhanya daal kar serve krain.
Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are. This particular version, Classic Keema Matar (mince with peas) is one of two favourites in my own house, the other being Aloo Keema (mince with potatoes). Urdu cooking recipe of Keema Aloo Matar, learn easy method to make it, This recipe has all the ingredients Keema Aloo Matar is a Mutton Gosht And Beef Gosht, and listed in.
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