Leftovers chilli and mint yogurt
Leftovers chilli and mint yogurt

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, leftovers chilli and mint yogurt. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

The Best Leftover Yogurt Recipes on Yummly Check out some delicious leftover yogurt recipes, all of which will help use the other half of that delicious snack. I don't eat much yogurt on its own, but I often cook with it.

Leftovers chilli and mint yogurt is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Leftovers chilli and mint yogurt is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook leftovers chilli and mint yogurt using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Leftovers chilli and mint yogurt:
  1. Get 1 left over bolognaise
  2. Get 1 half a can of kidney beans
  3. Make ready 1 half a can of chopped tomatoes
  4. Prepare 1 tsp hot chilli powder
  5. Prepare 1 tsp cajun spice
  6. Make ready 1 tbsp full fat natural yogurt
  7. Prepare 1 tsp dried mint
  8. Make ready 1 feta cheese if desired to crumble on top

Scatter mint, sesame seeds, and sea salt over; drizzle with oil. I decided to revisit the recipe because it was a huge success at my thanksgiving party. (the only dish that has no leftovers). Do you have any lamb left over from Easter dinner? Meanwhile, make the dip; put the yogurt into a serving bowl and add the chilli powder and chopped mint, mix well and set to one side.

Steps to make Leftovers chilli and mint yogurt:
  1. Fry the tomatoes, kidney beans, chilli powder and Cajun spices for a few minutes.
  2. Add your left over bolognaise and stir in. Bring to the boil then simmer for 5 minutes.
  3. In another bowl stir the mint into the yogurt.
  4. Serve chilli on rice, add mint yogurt to the side and crumble feta cheese over the top for extra yumminess

Serve the fritters warm with the yogurt dip and fresh lemon wedges - these are perfect with crusty bread and salad accompaniments. See more ideas about Mint recipes, Recipes, Ethnic recipes. Rhubarb Ginger Jam, Mint Recipes, Scones, Food And Drink, Baking, Cake, Ethnic Recipes, Desserts, Bread Baking. Fresh mint litchi frozen mango yogurt, Pudina Raita Mint Yogurt Dip, Red Lentil Fritters with Mint-Garlic Yogurt Sauce.

So that is going to wrap it up with this exceptional food leftovers chilli and mint yogurt recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!