Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, meatballs with tomato sauce, with spaghetti or rice. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Serve the meatballs with blanched rapini, pasta or fresh bread. Place under a preheated grill until the cheese has melted. Bring salted water to a boil in a large pot.
Meatballs with tomato sauce, with spaghetti or rice is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Meatballs with tomato sauce, with spaghetti or rice is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook meatballs with tomato sauce, with spaghetti or rice using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Meatballs with tomato sauce, with spaghetti or rice:
- Get 6 meatballs
- Take Salt & pepper
- Get 2 tomatoes
- Take Tomato sauce
- Make ready Curcumin
- Make ready 1 onion
- Get 2 spoons olive oil
- Make ready Fresh coriander
- Prepare Milk (a few spoons)
- Make ready 1-2 spoons corn starch
- Take Spaghetti or rice to serve
Saucy meatballs are a go-to comfort food, and tonight we're giving them a delicious twist. Golden raisins, mixed into the beef along with garlic and parsley, add pops of sweetness, while Castelvetrano olives (a green Sicilian variety) liven up the tomato sauce with their pleasantly salty, buttery flavor. I got a can of tomato sauce. I would like to cook the meatballs in a tomato sauce.
Steps to make Meatballs with tomato sauce, with spaghetti or rice:
- Add the meatballs in a pan with a spoon of olive oil and cook each side for 3-4 mins until ready.
- Add the spoon of olive oil in a pot with the onion and saute, add the tomatoes and stir, then pour the tomato sauce and the curcumin, salt & pepper and a few spoons of milk and stir.
- Insert the meatball in the pot with the sauce, add 1-2 cups of boiled water and let it cook all together for about 10 mins. Add a spoon of corn starch (i prepare it in another small glass before inserting it, so it is smooth) and stir. Take off the fire.
- Add some fresh coriander and serve with rice or spaghetti, it's your choice. Enjoy!
- Today i made spaghetti with these meatballs. I added some dried oregano also. Yummyyyyy
I don't have a pot right now. Cook the spaghetti according to package directions. Meanwhile, heat a medium nonstick pan until it is hot. Spray with pan spray, and saute the meatballs until they are brown on all sides. Porcupine meatballs are made with ground beef, rice, onion, tomato soup, and seasonings.
So that is going to wrap this up with this exceptional food meatballs with tomato sauce, with spaghetti or rice recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
