McCain Spicy Peri Peri Fries with Spanish Prawn Stew
McCain Spicy Peri Peri Fries with Spanish Prawn Stew

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, mccain spicy peri peri fries with spanish prawn stew. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

McCain Spicy Peri Peri Fries with Spanish Prawn Stew is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. McCain Spicy Peri Peri Fries with Spanish Prawn Stew is something which I have loved my entire life.

Spicy Peri-Peri Fries are flavoured with paprika and cayenne pepper to add some spice to your teatimes - perfect with chicken. If cooking a different amount, adjust the cooking time accordingly. Full Product Name: Thin fries coated in a spicy peri peri batter.

To get started with this particular recipe, we must prepare a few components. You can cook mccain spicy peri peri fries with spanish prawn stew using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make McCain Spicy Peri Peri Fries with Spanish Prawn Stew:
  1. Make ready 1 single layer McCain Spicy Peri Peri Fries
  2. Get 1 tbsp olive oil
  3. Get 1 onion, peeled & chopped
  4. Get 2 cloves garlic, peeled & chopped
  5. Make ready 1 tsp paprika
  6. Prepare 1 long red pepper, sliced
  7. Get 500 g passata
  8. Prepare 200 ml water
  9. Make ready 1 fish stock cube, crumbled
  10. Take 10 green olives
  11. Prepare 200 g peeled raw tiger prawns
  12. Get 1 tablespoon chopped flat leaf parsley
  13. Prepare salt and pepper
  14. Prepare lemon wedges to serve

If cooking a different amount, adjust the cooking time accordingly. This zesty dish of peri peri prawns and spicy rice with smoked paprika and green and red peppers looks great and tastes even better! Thin fries coated in a spicy peri peri batter. Hot and spicy flavour Prepared with sunflower oil Suitable for Vegetarians Halal - HFA Approved Kosher - SKA.

Steps to make McCain Spicy Peri Peri Fries with Spanish Prawn Stew:
  1. For the McCain Spicy Peri Peri Fries, preheat the oven to 230°C/445°F/Gas Mark 8. For fan assisted ovens preheat to 220°C/430°F
  2. Cook the McCain Spicy Peri Peri Fries as per packet instructions.
  3. Heat the olive oil and soften the onion and garlic.
  4. Add the paprika and stir for 30 seconds.
  5. Stir in the sliced pepper, passata, water and stock cube and slowly simmer for 10 minutes.
  6. Add the olives and prawns and cook for a further 5 minutes or until cooked through.
  7. Stir in the parsley and season with salt and pepper.
  8. Ladle into hot bowls and serve with the McCain Spicy Peri Peri Fries on the side.
  9. Finish with a lemon wedge.

Peri Peri Sauce should be garlicy, spicy, lemony, tangy and utterly addictive. Mccain Superfries Sweet Potato Plank Cut Fries. Try this very easy peri peri prawns roasted in the oven recipe at Drizzle and Dip. The Picture Pantry Food Stock Photo Library Grilled fried Tiger prawns shrimps on skewers with green sauce and Peri-peri prawns with basil butter.

So that’s going to wrap this up with this special food mccain spicy peri peri fries with spanish prawn stew recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!