Mandys ham chorizo cheese sandwich pockets
Mandys ham chorizo cheese sandwich pockets

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, mandys ham chorizo cheese sandwich pockets. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mandys ham chorizo cheese sandwich pockets. On half of the dough sprinkle all the cheddar cheese then lay the ham slices over the cheese. Fold the dough over the filling and if you want you can pinch the ends together, but not really necessary.

Mandys ham chorizo cheese sandwich pockets is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Mandys ham chorizo cheese sandwich pockets is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have mandys ham chorizo cheese sandwich pockets using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mandys ham chorizo cheese sandwich pockets:
  1. Get 4 slice bread
  2. Make ready 2 slice ham
  3. Prepare spanish chorizo sliced
  4. Prepare 1/2 cup grated cheese
  5. Make ready as needed mayonnaise for coating bread

Make mornings better with hot, hearty breakfast sandwiches. The whole point of a ham sandwich is to be simple but hearty. So if the focus of your lunch is a ham sandwich, I'd expect it accompanied by perhaps some pickled onions, a crisp salad with a wholegrain mustard vinaigrette, some crisps, a ripe vine. The creators of this sandwich basically took their five favorite things from the Spanish diet and stuffed them all between bread to make one stellar sandwich.

Instructions to make Mandys ham chorizo cheese sandwich pockets:
  1. Spread mayonnaise on bread, turn over
  2. Place one slice of bread on toaster add cheese to one slice, followed by sliced chorizo (I heated it up in the microwave for one minute) then ham.
  3. Finish with another slice of bread with mayo on top.
  4. Put in sandwich machine until crispy and golden remove carefully and cut in half. Serve and enjoy

Chorípan is the clever hybrid name for one of the most popular South American sandwiches. It's a sandwich of chorizo sausage on a crusty bread roll ("chor" for chorizo y "pan" for bread)). Choripan is a popular street food that is best straight off the grill (much like the North American hot dog). This is a simple, but delicious appetizer or tapa that everyone enjoys. It involves very little or no cooking, and you can put it together at the last minute.

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