Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, carrot halwa. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video.
Carrot Halwa is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Carrot Halwa is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have carrot halwa using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Carrot Halwa:
- Make ready 1 kg carrot grated
- Take 1 kg milk
- Prepare to taste sugar
- Take 3 tsp Desi ghee
- Take 5-6 cardamom crushed
- Prepare as needed dry fruit of your choice
Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture.
Steps to make Carrot Halwa:
- Take a kadhai and add Desi ghee.now add grated carrot and mix well.cook till carrots free from moisture.
- Now add milk and mix well.when it boils then keep the gas flame medium.cook for 15-20 minutes.
- Then add crushed cardamom and dry fruit and mix well
- Cool till carrots absorve all the milk.stir well. Halwa should be dry.cook it for 15-20 minutes at medium flame.after that add almonds and serve hot.
A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron! Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. Carrot Halwa, a carrot based sweet dessert pudding. It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly.
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