Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, carrot halwa. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video.
Carrot Halwa is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Carrot Halwa is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have carrot halwa using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Carrot Halwa:
- Get 3 kg carrot
- Take 2 kg milk
- Make ready to taste sugar according
- Make ready 2 cup fresh malai
- Take 2 tbsp pure ghee
- Prepare 100 gramgrated khoya
- Prepare 20-25 bleached,chopped almonds
Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture.
Steps to make Carrot Halwa:
- Peel the outer layer of carrots Wash them & grate them.
- Heat up a heavy bottom karahi & add the grated carrot in it.Saute for 10 minutes.
- Now add milk & cook on low flame till all the milk dissolves. Stirr constantly
- Add Sugar & stirr for few minutes.Now add malai & stirr.Add pure ghee & stirr.Cook on low flame till oil spreads.
- Garnish with chopped cashews & grated khoya.Serve hot.
A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron! Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. Carrot Halwa, a carrot based sweet dessert pudding. It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly.
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