Black Bean Coconut Soup w/Shrimp
Black Bean Coconut Soup w/Shrimp

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, black bean coconut soup w/shrimp. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Black Bean Coconut Soup w/Shrimp is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Black Bean Coconut Soup w/Shrimp is something which I have loved my whole life.

Coconut-black bean soup nicely seasoned with ginger, cumin, and turmeric is a quick and easy meal to keep you warm on cold days. Combine black beans, tomatoes, coconut milk, vegetable broth, green onions, ginger, cumin, turmeric, and garlic in a large saucepan. Brazilian black bean soup is a perfect meal whether it's beach weather or ski weather.

To begin with this recipe, we must first prepare a few ingredients. You can cook black bean coconut soup w/shrimp using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Black Bean Coconut Soup w/Shrimp:
  1. Make ready Stew
  2. Get 2 clove garlic
  3. Make ready 2 cup water
  4. Make ready 1/4 cup coconut milk
  5. Prepare 1 packages sazon vegetable season
  6. Take 1 cup chopped broccoli
  7. Prepare 1/4 cup Jamaican curry powder
  8. Prepare 15 medium thawed shrimp
  9. Take 1 1/2 tbsp olive oil
  10. Take 3/4 can black beans
  11. Take 1 1/4 small carrot

We think you'll love this amazing Slow Cooker Tangy Black Bean Coconut Soup. The thick tomato and coconut broth will please your taste buds and will help you stay on track with your healthy eating goals. Black beans are simmered with peas in a seasoned coconut soup base. Stir through with lime juice, just before serving.

Steps to make Black Bean Coconut Soup w/Shrimp:
  1. Heat oil in a pot and saute garlic on high heat.
  2. Add beans, sliced carrots, and curry powder and stir lightly 2 min.
  3. Pour in coconut milk and water then stir lightly
  4. Sprinkle in Sazon, add broccoli, and shrimp. Then lower fire to simmer.
  5. Simmer for about 30 to min.
  6. Option #2: Remove shrimp, puree cooked soup & veggies
  7. Strain soup, then add shrimp back to soup

In a stock pot or large saucepan, combine the black beans, coconut milk, peas, stock and seasonings. Watch how to make the best black bean soup! This vegetarian black bean soup recipe is so easy to make with canned beans. You can make it as spicy as you'd like. Top soup with scallion greens and mango.

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