Banana sheera
Banana sheera

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana sheera. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Banana sheera is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Banana sheera is something which I have loved my entire life.

Banana halwa recipe With step by step photos - banana sheera also known as banana halwa is one sweet dish that I have grown up having at most of the puja functions in Mumbai. Also known as Satyanarayan Prasad Sheera. Banana Sheera is a dessert made from semolina, bananas, milk and sugar mainly.

To begin with this recipe, we must prepare a few ingredients. You can cook banana sheera using 11 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Banana sheera:
  1. Make ready 1/2 cup semolina
  2. Make ready 1/2 cup ghee
  3. Take 3/4 cup water
  4. Take 2 cup milk
  5. Make ready 2 banana mashed
  6. Make ready 3 tsp splitted cashew nuts and pistachios
  7. Make ready 3 tsp raisins
  8. Take 1/2 tsp cardamom powder
  9. Take 1/4 tsp kesari milk masala
  10. Make ready 1/2 cup sugar
  11. Get 1/4 tsp salt

Today I bring to you the banana sheera recipe for babies and kids. It is also known as 'banana suji halwa', banana semolina porridge or banana kesari baath. Banana sheera/ halwa is usually served as a prasad during auspicious occasions like Ganesh Chaturthi and Satyanarayan Puja. Such occasions are incomplete without this prasad.

Instructions to make Banana sheera:
  1. Take all the ingredients according to the quantity.
  2. Heat a kadai and roast the semolina till golden brown and keep them aside.
  3. Then in another pan take 2 tsp of ghee and add the mashed banana in it and saute it 2 minutes.
  4. Then add the raisins in it and saute it for another 1 minutes.
  5. Heat a kadai and take the remaining ghee in it and then add the roasted semolina in it and again roast it.
  6. Then add the splitted cashew nuts and pistachios in it.
  7. Then mix the caramelized banana raisins in it.
  8. Mix it well and add the water in it.
  9. Add salt into it and mix it well.
  10. Then add the milk in it.
  11. Then add the sugar into it.
  12. Add the cardamom powder and kesari milk powder in it.
  13. Then mix it well and cook it again for 2-3 minutes.
  14. Now your banana sheera is ready. Switch off the flame and serve hot by garnishing some pistachios and cashew nuts.

Banana sheera or simply sheera is one of the famous Indian dessert made with semolina or rava and ripe bananas. It is a lot similar to kesari sweet. In some places, it is also known as sooji halwa. This fabulously tasty and nutritious Jowar Banana Sheera for Babies will serve the purpose of familiarizing your Do not keep thisJowar Banana Sheera for Babies for a long time after cooking. Banana Sheera Recipe - A guide to making Rava Sheera Recipe with Banana.

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