Easy Homemade Naan Bread With Cake Flour
Easy Homemade Naan Bread With Cake Flour

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy homemade naan bread with cake flour. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Homemade Naan Bread With Cake Flour is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Easy Homemade Naan Bread With Cake Flour is something that I have loved my whole life. They are fine and they look wonderful.

BREAD is not as difficult to replace on the keto and other low carb diets as you might think at first. I discovered this after about four months on the diet. The origins of naan are not entirely clear.

To get started with this particular recipe, we must first prepare a few ingredients. You can have easy homemade naan bread with cake flour using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Homemade Naan Bread With Cake Flour:
  1. Make ready 300 grams Flour (cake flour or all-purpose flour)
  2. Prepare 1 1/2 tsp Dry yeast
  3. Make ready 1 1/2 tbsp Sugar
  4. Make ready 150 ml Lukewarm water
  5. Prepare 1 tbsp Margarine
  6. Prepare 1 Sliced cheese
  7. Take 1 Indian curry

For those who are unfamiliar with naan, it's Indian flat bread made of plain flour. Traditionally plain white flour is kneaded with yeast to leaven the bread. Learn how to make Homemade Naan bread with this delicious recipe. Ever considered making naan bread at home but been put off by long and complicated sounding recipes?

Steps to make Easy Homemade Naan Bread With Cake Flour:
  1. Mix the dry yeast and sugar in lukewarm water (about 40°C) in a bowl. Add the flour and knead. When the dough comes together, add the margarine, and knead vigorously on a work surface for 5 to 10 minutes!
  2. Tip: You can leave it up to the bread machine to handle the first few minutes of mixing and kneading. When the dough comes together, you can take it out and continue kneading by hand. This is a stiff dough, so be careful.
  3. First rising: If it's wintertime, do the first rising inside a kotatsu (heated table covered with a duvet); in the summertime, let it rise at room temperature - until the dough has doubled in volume, for about 30 minutes in a bowl. (Oil the bowl beforehand so that the dough doesn't stick to it.)
  4. (If you have time) Divide the dough into 8 portions, and leave to rest for 10 minutes or so.
  5. Form the dough, and cook in a non-stick frying pan without any oil over medium heat, on both sides.
  6. ☆Variation☆ Sandwich cheese between pieces of this dough, and cook on both sides to make cheesy naan.

Then my Easy Homemade Naan Bread is for you! I've simplified the recipe without compromising on flavour or texture, plus they are oven baked to make them even easier. Simple instructions & video on how to make the BEST naan in a skillet- pillowy, soft, crispy! An essential in Indian cuisine, naan bread is the perfect companion to many of our favorite Indian dishes. Here is an easy naan recipe with simple, step-by-step instructions.

So that is going to wrap this up with this exceptional food easy homemade naan bread with cake flour recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!