Matar aloo pulao
Matar aloo pulao

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, matar aloo pulao. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Matar aloo pulao is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Matar aloo pulao is something that I have loved my entire life.

Aloo Matar Pulao Vegetable Chawal Recipe In Urdu Hindi - RKK. Lunch Box Recipes Here is the link to Amazon HomeCooking Store where I have curated products that I use and are similar to what I use for..aloo matar pulao recipe. it mainly includes recipes like chana pulao, peas pulao, mix veg pulao, tehri rice, fried rice, navratan pulao, rajma pulao, dill pulao, jeera rice, tomato pulao and capsicum. Delicious Aloo Matar Pulao is ready to serve.

To begin with this particular recipe, we must prepare a few ingredients. You can have matar aloo pulao using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Matar aloo pulao:
  1. Make ready 500 gms peas (matar)
  2. Make ready 500 g Basmati rice
  3. Take 1 onion sliced
  4. Get 1 tbsp Ginger garlic paste
  5. Take 1 tsp zeera white
  6. Prepare 8/10 black pepper corns
  7. Get 2 black cardamon
  8. Get 1 stick cinnamon
  9. Take 4-5 cloves
  10. Make ready 1-2 tbsp salt
  11. Get 1/2 cup dahi
  12. Make ready 1 bay leaf (tez patt)
  13. Make ready 4-6 green chillies
  14. Make ready 2 Potatoes cubed
  15. Make ready 1/4 cup oil

Aloo Matar Ka Pulao ( Indian Rice With Potatoes and Peas ). Matar paneer, matar pulao, matar mushroom and aloo matar are a few of them which are mostly prepared in Indian households. However these days frozen peas are available all round the year so. Peas pulao or matar pulao is a popular dish which was made especially during winter months in northern parts of India.

Instructions to make Matar aloo pulao:
  1. Wash rice and soak
  2. Peel and cut vegetables
  3. Heat oil and add garam masalay till aroma comes. Add onions and fry till light brown
  4. Add ginger garlic paste and cook for few sec and add dahi and salt green chillies and cook
  5. Add aalo and fry for few sec then add peas and add some water to cook
  6. When potatoes and peas are tender then add 1-1/2 glass water and cook when boil comes add soaked rice and cook taste salt if less add more
  7. Cook till water is dry and rice cooked, put on dum for few mins
  8. Can be served with chutney, raita, achar, fried fish, chicken, kababs.

Aloo matar recipe with step by step photos and video. This is a simple yet delicious Punjabi style aloo matar gravy which we often make at home. Lunch Box Recipes Here is the link to Amazon HomeCooking Store where I have curated products that I use and are similar to. Aloo matar chawal recipe will take a bit of your time to prepare. If you are in the mood to experiment with your cooking skills, then this peas and potato pulao recipe will be helpful to you.

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