Rava Kachori stuffed with aloo and matar
Rava Kachori stuffed with aloo and matar

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, rava kachori stuffed with aloo and matar. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Stuffed Rava Kachori is so easy to make and also very yummy. Let me show you how to make Stuffed Semolina Kachoris with ingredients available in your. Matar Kachori is maida puri stuffed with Green Peas masala.

Rava Kachori stuffed with aloo and matar is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Rava Kachori stuffed with aloo and matar is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have rava kachori stuffed with aloo and matar using 20 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Rava Kachori stuffed with aloo and matar:
  1. Take 2 boiled and mashed potatoes
  2. Take 1/2 cup frozen peas
  3. Take 1 chopped onion
  4. Get 1/2 tsp ginger garlic paste
  5. Get 1/4 tsp garam masala
  6. Take 1/2 tsp coriander powder
  7. Take 1 tsp red chilli powder
  8. Get 1/2 tsp turmeric powder
  9. Take 4-5 curry leaves
  10. Take 1/2 tsp mustard seeds
  11. Make ready 1/2 tsp cumin seeds
  12. Prepare 1/2 tsp amchur(dry mango) powder
  13. Get To taste Salt
  14. Get As needed oil for frying
  15. Take For sooji dough
  16. Get 1/2 cup sooji
  17. Get 1 cup water
  18. Make ready 1/4 tsp ajwain/carom seeds
  19. Get 1 tsp oil
  20. Get To taste Salt

I can happily have both Matar-Kulcha/Matra Chaat - Delhi Street Food. Let's call it as Kachori Weekends at our place….last weekend it was Aloo ki Kachori and this week, I was keen to make my favourite green peas stuffed Kachoris to devoured with some green And now, with the winter almost on it's way out…I wanted to make Matar ki Kachori once, as it's fried.once is. Aloo matar recipe with step by step photos and video. This is a simple yet delicious Punjabi style aloo matar gravy which we often make at home.

Steps to make Rava Kachori stuffed with aloo and matar:
  1. Heat oil in a pan,add oil, mustard seeds and cumin seeds and curry leaves. Also chopped onion and saute it till it turns pink.
  2. Further add peas and cook for few seconds. Now add mashed potatoes,salt,chilli powder,haldi,garam massala and amchur powder. Mix it very well. Stuffing is ready for kachori. Make balls of it.
  3. Now to make suji dough take a pan add water,ajwain,salt and mix it well then add suji and stir continuously and let it come in a form of dough.
  4. Let it cool completely then Grease hand with oil and knead it well to make a smooth and soft dough.
  5. Grease hand with oil,pinch a ball sized dough and roll into a round shape. Flatten it between your palms.
  6. Put the potato stuffing inside. Get the sides together and pinch a seal and gently flatten the stuffed dough ball with your hands giving the shape of kachori.
  7. Heat oil in a pan. When oil is hot enough, gently slide the kachoris into the hot oil.
  8. Fry in hot oil till kachori turns golden and crisp. And it's ready to serve.

The recipe is an easy home style potato peas curry and not a restaurant-style dish. Simple home style food is usually easier and quick to make. what I specially. Moong Daal Kachori- Crisp delicious healtthy homemade khasta kachori stuffed with mildly spiced bean sprout filling, a healthy delicious snack. Moong Daal Kachori -are very popular breakfast and snack from North India. They are flaky and crisp shells made with refined flour, stuffed with either. विधि - How to make Aloo ki Kachori. मैदा को किसी बड़े प्याले में निकाल लीजिए, इसमें नमक और तेल डालकर अच्छी तरह मिला लीजिये, और थोड़ा Hello memI'm big fan of uMaine bahut sari recipes dekh kr bnaiyi hai.

So that is going to wrap this up with this exceptional food rava kachori stuffed with aloo and matar recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!