Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, maide ka sheera. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
How to make maida sheera/halwa recipe. Halwa recipe is a delicious and traditional indian sweet. Do try and share your feedback with us.
Maide ka Sheera is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Maide ka Sheera is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook maide ka sheera using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Maide ka Sheera:
- Get 250 gm all-purpose flour
- Take 100 gm sugar
- Take As needed dryfruits
- Make ready 100 ml milk
- Make ready 50 gms ghee
- Make ready 2 big cardamom
Halwa is called Sheera in some parts of India. Suji aur aate ka sheera is quite popular in North India and is often semolina and wheat flour halwa or suji aur aate ka sheera is a tasty, melt in the mouth. Sooji ka halwa or sheera are often made for an auspicious occasion or a pooja. Bring the water+sugar solution to a boil.
Steps to make Maide ka Sheera:
- Heat ghee in a pan.
- Add all-purpose flour in it.
- As the flour turns brown add milk and sugar to it.
- Then add the dry fruits and cardamom (smash it in a mortar and pestle).
- As the mixture dries up and the sugar mix up, sheera is ready to serve.
Making suji ka halwa or sheera. If you've never heard of besan ka sheera, it's a sweet Indian drink made with ghee, besan (Indian chickpea flour), milk of your choice, sugar, and spices. In this Sheera preparation, I used semolina/rava/sooji along with milk and ghee (clarified butter). It is a special sweet dish made for many occasions in India and is a delicious pudding to serve after any meal. south india, there are many variations to the sheera recipe. the recipe i have anyway, some of the tips, suggestions and variations for a moist and rich rava sheera recipe. firstly, always use coarse or. Atte ka halwa or atta ka sheera is similar to our south indian kesari.
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