Paneer aloo matar
Paneer aloo matar

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, paneer aloo matar. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Aloo Matar Paneer is also a variant of matar paneer and aloo paneer cooked into fusion. mutter paneer, paneer curry, paneer ki sabji, paneer in english, kadai paneer recipe, matar paneer ki sabji. Aloo Matar Paneer is one of the popular North Indian dishes. This gravy of paneer mixed with potatoes and peas is not only delicious but also very easy to.

Paneer aloo matar is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Paneer aloo matar is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have paneer aloo matar using 9 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Paneer aloo matar:
  1. Take 1/2 kg paneer
  2. Take 1/2 kg aloo
  3. Make ready 1/2 kg matar
  4. Take 3 tomato
  5. Get 2 green chillies
  6. Get 2 garlic cloves
  7. Get 1/2 spoon haldi
  8. Take 1/4 spoon lal mirch powder
  9. Make ready 1/4 spoon garam masala

Aloo Paneer Recipe with stepwise photos. Aloo paneer recipe with step by step photos - an easy to prepare tasty curry made with potatoes and cottage cheese. Aloo Matar Paneer has lot of variations. However chosen my own variation as usual.

Steps to make Paneer aloo matar:
  1. First boil matar in kadai for 5min to make them soft.
  2. Grind the tomatoes,garlic cloves and green chillies in.the grinder.
  3. Take a kadai and add oil in it.
  4. Cut the paneer in pieces and fry them in kadai till light brown.Dont overcook to dark brown colour otherwise they will become hard.
  5. Cut aloo in small pieces.
  6. Take the cooker and add little oil and add rai dane.let them crackle for 1/2min then add tomato mash.
  7. Cook till dark red in colour.
  8. Add the boiled matar,fried paneer and aloo pieces.
  9. Add all the masalae.
  10. Add suffient water for cooking.
  11. Make 2-3 whistle in cooker and slow down flame for 5min.
  12. Switch off the flame and your aloo matar paneer is ready to serve.Happy cooking!!!!

Add cup of water and stir until water mixed in. Aloo matar paneer recipe with step by step pics. Aloo matar paneer is tasty curry or gravy made with potatoes, green peas and paneer in an onion-tomato base. The recipe I make is a simple and easy. Aloo matar paneer couples very well with any Indian bread like parantha, roti, poori, phulka or even naan and tandoori roti. matar paneer recipe, restaurant style matar paneer with step by step photo/video recipe. this exotic paneer curry is cooked in a tomato & onion based sauce.

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