Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, grandma's sicilian spaghetti gravy. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Grandma's Sicilian Spaghetti Gravy is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Grandma's Sicilian Spaghetti Gravy is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook grandma's sicilian spaghetti gravy using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Grandma's Sicilian Spaghetti Gravy:
- Prepare 3 tbsp following…fresh finely chopped Basil, Oregano, Thyme, Margoram, Rosemary
- Get 1 tbsp Sugar
- Take 3 tbsp Miced Garlic
- Get 1 tbsp Cracked Black Pepper
- Take 2 can (14 1/2 ounce) Diced Tomatoes
- Prepare 2 can (6 ounce) Tomato Paste
- Prepare 2 1/2 lbs Salt
Instructions to make Grandma's Sicilian Spaghetti Gravy:
- In a large pot add all ingredients except sausage. Bring to a boil. Turn stove to low simmer.
- Stir occasionally with a wooden spoon.
- Brown Italian Sasauge. Drain and pat dry. Add sasauge to pot.
- Continue to simmer low for at least an hour.
- Serve over your favorite pasta.
- Don't make this recipe
So that’s going to wrap this up for this special food grandma's sicilian spaghetti gravy recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
