Plain brown bread (makes 3-4 loaves)
Plain brown bread (makes 3-4 loaves)

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, plain brown bread (makes 3-4 loaves). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Plain brown bread (makes 3-4 loaves) is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Plain brown bread (makes 3-4 loaves) is something which I have loved my entire life. They are fine and they look wonderful.

Kate Cooke shows us how to make QC's famous Home Made Brown Bread. Learn how simple it is to make a hearty healthy sprouted bread. Try this simple step-by-step brown bread recipe to make a seeded loaf or try one of three gorgeous variations, from BBC Good Food magazine.

To get started with this recipe, we must prepare a few ingredients. You can have plain brown bread (makes 3-4 loaves) using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Plain brown bread (makes 3-4 loaves):
  1. Prepare 3 cups white flour
  2. Get 6 cups brown flour
  3. Get 3 tbsp shortening
  4. Get 1/3 cup sugar
  5. Take 4 1/2 tbsp quick rise yeast
  6. Get 2 tbsp honey
  7. Make ready 3/4 cup milk
  8. Take 2 2/3 cups very warm water
  9. Make ready 1/2 tsp salt
  10. Make ready margarine

It was her Aunt Jane who started it. I like to eat it plain, sliced thin, but I know others. This is the third and final installment of our artisan sourdough bread tips series. Many home bakers expect that the scored cuts will remain smooth on top of the loaf, but in actuality you're looking for something more dramatic: the loaf rising in patterned ridges.

Steps to make Plain brown bread (makes 3-4 loaves):
  1. Mix all ingredients together except the margarine. I like to use a bread machine to knead my bread but you can do it by hand. Knead for 10 minutes or until dough becomes stretchy and elastic.
  2. Turn your oven on for 3 minutes and then shut off just to get it a little bit warm. Divide your dough into two or three equal balls. Rub each ball all over with margarine or butter. Place each ball into a greased loaf pan and squish it down.
  3. Place the loaves into the oven for 15 to 20 minutes and let rise until it's the size that you want it to be. Remove from oven.
  4. Preheat oven to 405 Degrees. Cook loaves on center rack until when tapped it sounds hollow inside.
  5. Cool on a baking rack. Optional: brush tops with butter. Enjoy!

As there is no formal definition of 'brown bread', the flour used may be white, with the loaf's colour commonly enhanced with dark malt or brown sugar. Easy Bread Recipes Bread Machine Recipes Quick Bread Banana Bread Recipes Cooking Recipes Pan Bread Loaf Pan Bread Oven Bread Baking. Make cookie mix, salads and quick and easy holiday gifts. Learn how by follow the step by step tutorials. I love taking mason jar salads to work.

So that is going to wrap this up for this exceptional food plain brown bread (makes 3-4 loaves) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!