Pan Seared Chicken with Lemon and Tomatos
Pan Seared Chicken with Lemon and Tomatos

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, pan seared chicken with lemon and tomatos. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Pan Seared Chicken with Lemon and Tomatos is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Pan Seared Chicken with Lemon and Tomatos is something which I’ve loved my whole life. They’re nice and they look wonderful.

Topped with seared chicken and dressed with a lemon-Greek yogurt sauce, this kind of simple fare lets the flavors of the season speak for themselves. with Tomato Salad & Creamy Lemon-Yogurt Sauce. Find recipes that suit your lifestyle with our new nutritionist-approved. Serve with spaghetti, rice, or a simple green salad.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pan seared chicken with lemon and tomatos using 23 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Pan Seared Chicken with Lemon and Tomatos:
  1. Take 1 lb boneless skinless chicken breasts, cut into 1/4 inche slices
  2. Make ready 1 egg, beaten with 1 tablespoon water
  3. Get 1/2 cup all-purpose flour
  4. Get 2 tbsp grated parmesan cheese
  5. Make ready 1 tsp cajun seasoning
  6. Take 1/2 tsp black pepper
  7. Prepare 1/4 tsp salt
  8. Get 1 tbsp unsalted butter
  9. Take 1 tsp olive oil
  10. Make ready 1/4 cup dry white wine
  11. Prepare 1/2 cup low sodium chcken broth
  12. Take 2 tbsp fresh lemon juice
  13. Prepare 1/4 cup cream, heavy, light or half and half. I used heavy cream
  14. Make ready 1 tsp hot sauce, such asgraks brand
  15. Get 1/4 tsp black pepper and salt taste
  16. Make ready 2 tbsp chopped fresh basil
  17. Take 1 small onion, chopped
  18. Get 3 minced garlic cloves
  19. Prepare 1 cup fresh grape tomatos
  20. Make ready GARNISH
  21. Make ready grated parmesan cheese, for serving
  22. Prepare SUGGESTED ACCOMPANIMENT
  23. Make ready 1 Cheddar Cheese Puffs, recipe attached in direction step number #10

Add paprika, garlic powder, onion powder, Cajun seasoning, and chili powder. Heat remaining olive oil in a large pan over medium-high heat. Squeeze lemon juice over the chicken. Cooking lemon slices to almost-burnt adds a layer of complex flavor to this comforting chicken stew recipe.

Instructions to make Pan Seared Chicken with Lemon and Tomatos:
  1. In a medium bowl whisk egg and water until.well blended
  2. Whisk flour, cajun seasoning, parmesan cheese, pepper and salt on a large plate.
  3. Place chicken slices in egg mixture.
  4. Shake off excess liquid and place in flour mixture to coat lightly.
  5. Heat oil and butter in large skillet until hot shake excesse flour off chicken and place in hot pan without crowding. Cook until golden then turn and cook otherside until golden about 3 minutes per side. Remove to a plate and make sauce in pan.
  6. Have vegetables ready
  7. Add onions and garlic to skillet and soften about 3 minutes.
  8. Add wine and cook until.wine is almost gone
  9. Add broth, hot sauce, lemon, pepper,tomatoes, cream.and basil.cook.about 5 minutes until tomatoes are soft but still.hold their shape and sauce is lightly thickened.
  10. Serve sauce with chicken. Garnish with parmesan cheese. Serve with Cheddar Cheese Puffs if desired. Recipe attached below - - https://cookpad.com/us/recipes/344016-cheddar-cheese-puffs

Return chicken to pot, pour in broth (it should barely cover chicken), and bring to a. The herbs, fresh tomatoes, and the juicy chicken a great trio that you'll want on your dinner table tonight. What Do I Need to Make Tomato Herb Pan Season the chicken with salt and pepper. Then lightly dredge the chicken in flour and set aside. In a small bowl, combine butter, garlic, Italian.

So that’s going to wrap this up for this exceptional food pan seared chicken with lemon and tomatos recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!