Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, thai stir-fry spaghetti. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Thai stir-fry spaghetti is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Thai stir-fry spaghetti is something which I’ve loved my entire life. They are nice and they look fantastic.
Ta and I give a new twist to an old Thai favourite, Pad Kra Pao Moo Sap and replace the traditional serving of Rice with Spaghetti. The Thai stir fry sauce I use in this Spicy Thai Chicken Stir Fry is like the Thai equivalent of Charlie, my All Purpose Chinese Stir Fry Sauce. If you haven't discovered Charlie yet, pop over because honestly, especially if you are pressed for time, he will be life changing.
To get started with this particular recipe, we must prepare a few ingredients. You can cook thai stir-fry spaghetti using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Thai stir-fry spaghetti:
- Make ready 3 servings of spaghetti
- Make ready 1/2 a white cabbage
- Make ready 1 x large onion
- Take 6-7 thai red chilli
- Prepare 2 x lemon grass
- Take 5 x garlic cloves
- Get Oyster sauce, chilli sauce, tomato sauce
- Get Sprinkle of chicken seasoning
- Make ready 2 Table spoons of sugar
- Get leaves Lime kaffir
- Prepare 3 Eggs
The recipe is also quite flexible, allowing you to add your own choice of vegetables depending on what you have on hand, or what is readily available. Marion's Kitchen is packed with simple and delicious Asian recipes and In a wok or large frying pan, heat vegetable oil over high heat. Serve over jasmine rice for a perfect meal. And I decided to make a stir-fry out of it using Thai basil.
Steps to make Thai stir-fry spaghetti:
- Cook up the spaghetti and add the lemon grass, chilli and garlic to some olive oil… fry it up adding some oyster sauce and eggs
- Add the onions, chicken powder and sugar and stir fry adding sauce to taste
- Throw in the cabbage, cook through. Add sauce as you go along
- Mix in the cooked spaghetti then serve
- Enjoy
It turned out so well and I am so excited to share this recipe with you guys! Dishes like this Thai Chicken Stir-fry with Basil & Mint make me think about a lot of people who are just getting started in the kitchen. Or those who've ventured into the kitchen to try something out, but had it all end in crunchy spaghetti, undercooked meat, or a tornado of seemingly every appliance, utensil. Thailand meets Italy in this Thai Basil Chicken Spaghetti fusion masterpiece! This Spicy Thai Basil Chicken Fried Rice is super easy to stir-fry on any given weeknight, exploding with garlicky chili and peppery basil flavors, and great for meal prep!
So that’s going to wrap this up with this exceptional food thai stir-fry spaghetti recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
