Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, shrimp and grits. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Shrimp and Grits is a classic Southern dish that's quick enough for a simple weeknight meal. You can even cook the grits hands-off while you prepare the shrimp. This recipe for shrimp and grits starts with a clever tip for In an ideal world, we'd all be getting fresh coastal shrimp for our shrimp and grits — but we'll settle for frozen shrimp with the shell on.
Shrimp and Grits is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Shrimp and Grits is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook shrimp and grits using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp and Grits:
- Take 1 lb Shrimp
- Prepare 1 lb Manda chicken green onion sausage
- Take 1/2 lb mushroom
- Get 1 red bell pepper
- Take 1 yellow bell pepper
- Get 1 orange bell pepper
- Make ready 1 red onion
- Prepare 2 tbsp all-purpose flour
- Get 1 1/4 cup water
- Take 6 tbsp butter
- Make ready 1 cup corn grits
- Take 2 cup milk
So if you're looking for a Southern Style. Shrimp and Grits is one of my family's favorite southern recipes. I mean don't get me wrong, I'm all for beignets and po boys, but a really great shrimp and grits is a dark horse winner. My Shrimp and Grits are topped with a mound of garlicky shrimp, smoky ham and caramelized peppers, on a rich flavorful bed of cheesy grits.
Instructions to make Shrimp and Grits:
- Melt butter in pan and veggies. Cook until tender.
- Add sausage and shrimp. Season with garlic and onion powder, and, Cajun seasoning.
- While the shrimps are cooking mix 1/4 cup water and flour. Once the the shrimp are pick ads flour mixture. Allow juices to thicken.
- Cook grits. Use 2 cups of water and 2 cups milk. Add salt and pepper for taste. Once cooked add 4 tbsp of butter and 1/2 cup of Italian blend cheese.
- Plate grits and spoon over shrimp mixture
With a few simple changes to pack in a bit more flavor. Shrimp and grits is a traditional southern recipe originating from both Native American and West African roots. It has always been a staple in the south, but actually began becoming popular in the. Cajun Shrimp and Grits- Creamy Grits with Cajun Shrimp , a Southern Classic Elevated! Shrimp and grits just go so well together.
So that is going to wrap it up with this special food shrimp and grits recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
