Spicy Seafood Paella
Spicy Seafood Paella

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spicy seafood paella. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This recipe is sponsored by Pacific Foods. After browning everything I then let it simmer in Pacific Foods Organic Vegetable Broth along with my favorite seafood to make an. Seafood Paella is an easy, delicious and flavorful seafood recipe that you can make at home.

Spicy Seafood Paella is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Spicy Seafood Paella is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have spicy seafood paella using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spicy Seafood Paella:
  1. Take 6 cups clam seafood broth or
  2. Make ready 1 tsp saffron thread
  3. Get 600 grams white fish fillet
  4. Make ready 1 mussels dzn
  5. Take 1 clams dzn
  6. Get 12 prawns
  7. Make ready to taste sea salt
  8. Get 2 tablespoons parsley chopped
  9. Make ready 1 tablespoon thyme chopped
  10. Prepare 5 cloves garlic crushed
  11. Prepare 2 teaspoons paprika sweet smoked
  12. Make ready 1 teaspoon chilli powder
  13. Get 8 tablespoons olive oil
  14. Make ready 1 onion medium finally chopped
  15. Make ready 4 scallions spring onions / finally chopped
  16. Take 1 / red bell peppercapsicum finally chopped
  17. Take 1 tomato large finally chopped
  18. Prepare 2 cups rice bomba paella
  19. Take 1 bunch coriander leaves finally chopped

I cooked my seafood paella in a typical paella pan, but you can always use a large frying pan if you don Delicious Blackened Fish Sandwich with Spicy Mayo Aioli. A must for chorizo lovers, this paella is a great party pleaser and will add a taste of the Med to any occasion. Use mussels, squid or shrimp or a mixture of seafood if you can't get clams. Paella is a classic Spanish dish of rice cooked with shellfish and seasoned with saffron.

Steps to make Spicy Seafood Paella:
  1. Heat the broth in a large pot. Stir in the saffron and keep aside.
  2. Pat fish dry, sprinkle with salt and set aside for 10 minutes.
  3. With a pestle and mortar, crush the parsley, garlic, thyme, and 1 teaspoon of salt. Add a little bit of water and all the paprika to form a paste.
  4. Heat 6 tbls of oil in the paella pan (I used a 15") and slightly fry the fish for 1-2 mins and remove and set aside.  In the same pan add the remaining oil, onions, spring onions and capsicum and cook for about 5-7 mins till soft.  Add the paste, tomatoes and chilli powder and cook for further 5 minutes.
  5. Add the broth and bring to a boil.  Sprinkle the rice evenly across the pan. Boil for 5 minutes stirring frequently. Now add the reserved fish and lower the heat. Do not stir after this point.  Cook for a further 10 minutes.  Taste for salt and add if needed.
  6. Now carefully place the prawns, clams and mussels over the rice with the shells so the open facing up. Cover the whole pan with foil and cook for a further 15-20 minutes.  Remove from the heat and let sit for another 10 minutes.
  7. Remove the foil, sprinkle chopped coriander and serve hot with lemon wedges.

Authentic Seafood Paella. this link is to an external site that may or may not meet accessibility guidelines. Now the host of HUNGRY's 'Bites & Booze: Gluten Free' and 'Gluten Free with Alex T,' Alex Thomopoulos shares a simple and delicious recipe for tasty seafood. Seafood Paella made with Calasparra rice, tiger shrimp, squid, littleneck clams, and mussels Here is how this yummy seafood paella was made. The first thing that you need to do is prepare the paste. This awesome seafood paella is incredibly easy to prepare.

So that is going to wrap it up for this special food spicy seafood paella recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!