Carrot Halwa Mawa kalakand Bottle Gourd Halwa Tri colour
Carrot Halwa Mawa kalakand Bottle Gourd Halwa Tri colour

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, carrot halwa mawa kalakand bottle gourd halwa tri colour. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Carrot Halwa Mawa kalakand Bottle Gourd Halwa Tri colour is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Carrot Halwa Mawa kalakand Bottle Gourd Halwa Tri colour is something that I’ve loved my whole life. They are fine and they look fantastic.

Carrot Halwa is the most popular Indian Sweet and particularly a famous Punjabi sweet. It is prepared with grated carrot, water, milk, sugar and other. bottle-gourd-halwa: Find bottle-gourd-halwa latest news, Images, Photos & Videos, Pictures & Video Clips on bottle-gourd-halwa and catch latest updates, news, information. Explore more on bottle-gourd-halwa exclusively at Vijaya Karnataka.

To begin with this particular recipe, we must prepare a few components. You can have carrot halwa mawa kalakand bottle gourd halwa tri colour using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Carrot Halwa Mawa kalakand Bottle Gourd Halwa Tri colour:
  1. Make ready For carrot halwa
  2. Make ready 3 carrot grated
  3. Take 1 cup sugar
  4. Get 2 cup milk
  5. Make ready 3 tbsp mawa
  6. Prepare 3 tbsp ghee
  7. Take 1 tsp cardamom powder
  8. Take Mawa kalakand
  9. Make ready 1 bowl mawa
  10. Make ready 3 tbsp sugar
  11. Make ready 1 tbsp cardamom powder
  12. Get 1 tbsp ghee
  13. Make ready Bottle gourd halwa
  14. Get 1 Small fresh bottle gourd grated
  15. Get 1 cup khoya (mawa)
  16. Prepare 1 cup sugar
  17. Make ready 1 tbsp cardamom powder
  18. Take 3 tbsp ghee
  19. Prepare 1 cup mix chopped dry fruits (almonds cashews raisins)

I wanted to make carrot halwa using condensed milk for very long time. I have tasted this before, and it was delicious. Similar Recipes, Wheat Halwa Custard Powder Halwa Badam Halwa Kasi Halwa Cornflour Halwa Karachi Halwa Carrot Halwa Mango Halwa Banana Halwa Jackfruit Halwa Beetroot. Carrot halwa recipe explained with step by step pictures and a video.

Steps to make Carrot Halwa Mawa kalakand Bottle Gourd Halwa Tri colour:
  1. Take 3 carrot peel it and grate them. Take small pressure cooker add grated carrot add milk and cook upto 2 whistle. Once pressure cools down open the lid and boil till milk burns and carrot gets mix into it
  2. Once milk absorbs add sugar cardamom powder khoya and ghee and mix it keep stirring till ghee releases into it.carrot halwa is ready to serve…
  3. Bottle gourd halwa- grate it add it in a pressure cooker pour milk and cook for 2 whistle. Once pressure cools down open the lid and stir it using spatula. If milk is still there on the flame and cook till milk burns and absorbs into it. Add khoya (mawa) sugar ghee and Cardamom powder and keep stirring till ghee gets release. Bottle gourd halwa is ready to serve.
  4. For mawa kalakand mithai- here I used homemade khoya which I made from milk malai. Take a pan add khoya sugar Cardamom powder and keep stirring in low flame. Once everything gets mix one creamy and soft texture will foam. Add dry fruits… Mawa mithai, mawa kalakand, ready to serve
  5. Take a glass pace bottle gourd halwa at the bottom adding dry fruits,then place mawa kalakand in the middle adding dry nuts,at the top place carrot halwa and garnish with dry fruits… Serve warm or chill…
  6. Note- here I have used khoya if you don't want to use khoya add more ghee. you can use less ghee adding it Because khoya contain ghee

Carrot halwa is a popular Indian dessert and is very easy to prepare. In this carrot halwa recipe carrot is cooked using pressure cooker, which makes the whole process. Saves time with no compromise on taste, flavor and nutrition. Natural, yet Yummy with no artificial chemicals or colors, our products have a long shelf life because of adaptation of state-of-the art machinery and technologies. Cake Kalakand And Anjeer Ka Halwa - Two simple and delicious dessert recipes are in this video. لوکی کی قلا قند Lauki Kalakand (Bottle Gourd Kalakand) - or Qalaqand is very tasty traditional sweet recipe by Shireen Anwer, made with khoya, bottle gourd, semolina and variation o.

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