8 Soft Giant Pretzels (easy)
8 Soft Giant Pretzels (easy)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, 8 soft giant pretzels (easy). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

8 Soft Giant Pretzels (easy) is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. 8 Soft Giant Pretzels (easy) is something which I’ve loved my entire life. They are fine and they look wonderful.

I Hope that you enjoy this video as much as I loved making IT for you guys bye!!! Everyone loves soft pretzels so why not make a giant pretzel for the whole family to share? Making pretzels is easy to do.

To begin with this particular recipe, we must first prepare a few ingredients. You can have 8 soft giant pretzels (easy) using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make 8 Soft Giant Pretzels (easy):
  1. Make ready 1 1/4 cup water (70-80 degrees F)
  2. Get 3 cup all purpose flour
  3. Prepare 3 tbsp Brown sugar
  4. Get 1 1/2 tsp active dry yeast
  5. Make ready 1 paper towels
  6. Take 1/2 cup baking soda
  7. Prepare 1 coarse salt
  8. Take 1 butter (optional)

These meals will make your weeknights way simpler. (And tastier!) Easy Soft Pretzels: Looking for something to serve at your Super Bowl or Oscars night party? These easy to make pretzels will earn you high praise from your guests without having to kill yourself before your own party starts! You can make them sweet or savory and, like… These Homemade Soft Pretzels are fluffy and buttery, baked up just like the ones you get at the mall, but homemade from scratch! Roll each of the eight pieces into a long rope, and shape each one into a pretzel (see the step-by-step photos on the blog post to see how to do this).

Instructions to make 8 Soft Giant Pretzels (easy):
  1. in bread machine pan place the first 4 ingredients in order suggested by the manufacturer. Select dough setting
  2. Check dough after 5 of mixing; add 1 to 2 tablespoons of water or flour if need
  3. When cycle is completed, turn dough onto lightly floored surface. divide dough into 8 balls. Roll each into a 20" rope; form into pretzel shape.
  4. preheat oven to 425°F
  5. In a sauce pan bring water and baking soda to a boil. Drop pretzels into boiling water, 2 at a time; boil for 10-15 seconds. Remove with a slotted spoon; drain on paper towels
  6. (optional) brush them with melted butter and sprinkle the salt on before baking. gives then a deep golden brown color and makes them extra tasty.
  7. Place pretzels on greased baking sheets. Bake at 425°F for 8-10 minutes or until golden brown. Spritz or lightly brush with water. sprinkle with salt.

But these soft pretzels are so fun to make with your little people because you can make it work for almost any age, ability, or interest level. In the bowl of a stand mixer, combine water, sugar. This recipe has a warm, buttery, salty exterior and is delicious by itself, or dunked in These pretzels have a soft interior, and chewy, salty exterior. You will find yourself coming back for This recipe is so easy, even the kids can get involved. If buttery, mall-style soft pretzels are your ultimate snack, look no further than this recipe.

So that’s going to wrap this up for this exceptional food 8 soft giant pretzels (easy) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!