Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hot and sticky chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Hot and Sticky Chicken is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Hot and Sticky Chicken is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook hot and sticky chicken using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hot and Sticky Chicken:
- Take 4 medium boneless, skinless chicken breasts
- Make ready 1 cayenne pepper
- Make ready 1 garlic powder
- Make ready 1 cajun or creole seasoning
- Get 8 slice bacon of your choice
- Take 1 cup brown sugar
Steps to make Hot and Sticky Chicken:
- Cut thawed chicken breasts in half longways
- Season both sides of chicken to your liking with all the spices. You can add or take away whatever spices you choose
- Wrap one slice of bacon tightly around each piece of chicken. You can secure with a toothpick if needed
- Roll each piece of bacon wrapped chicken into plate of brown sugar
- Cook in a preheated 400° oven on a wire grill pan with a drip pan underneath to catch the grease
- I like my chicken well done and bacon crispy. Turn each piece of chicken and broil for about 5 minutes to get some extra crispiness if needed after baking.
So that is going to wrap it up with this special food hot and sticky chicken recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
