Carrot Halwa
Carrot Halwa

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, carrot halwa. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Carrot Halwa is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Carrot Halwa is something which I have loved my whole life.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video.

To get started with this recipe, we have to first prepare a few ingredients. You can cook carrot halwa using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Halwa:
  1. Take 2 Cups Carrot
  2. Take 1 Cup Milk
  3. Prepare 1 Cup Sugar
  4. Get As needed Ghee
  5. Make ready Handful Cashews
  6. Make ready 3 tsp Dry Grapes
  7. Get 2 Cardamom

Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture.

Instructions to make Carrot Halwa:
  1. At First Add some Ghee in a Pan and Fry the Cashews and Dry Grapes and keep it separately
  2. Then take a Pan and Add some Ghee to it and Fry the Carrot until it becomes Golden Brown
  3. Add the Milk to it and let it boil well along with the Carrot. Then Close the lid and wait for 5 Minutes
  4. Then Add the Sugar to it and Mix it well
  5. Then, at last, Add some Ghee and Add the Cashews and Dry Grapes to it and our Carrot Halwa is Ready Now!!
  6. Thanks to the CookPad Team for giving mein an Opportunity to Post My Recipe Here!! Thank You so much Mam!! - #ilovecooking - #3minutes_videos_ - #GA4 - #week3

A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron! Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. Carrot Halwa, a carrot based sweet dessert pudding. It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly.

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