Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, bolognese with chicken and chick peas. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Bolognese with Chicken and Chick Peas is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Bolognese with Chicken and Chick Peas is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have bolognese with chicken and chick peas using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bolognese with Chicken and Chick Peas:
- Prepare Sauce
- Make ready 1 can Chick peas
- Get 5 large carrots
- Get 1 onion, chopped
- Prepare 28 oz can crushed tomatoes
- Get 1/4 olive oil
- Get 3 clove garlic, chopped
- Get 1 salt, pepper, garlic powder, onion powder, basil for seasoning
- Make ready 1 lb ground chicken
- Take 1 lb pasta (Rotini)
Steps to make Bolognese with Chicken and Chick Peas:
- Heat oil and add onions and garlic and brown slightly on medium low heat.
- Chop carrots into cubes and add in the oil. Keep on medium low heat for 6 minutes.
- Add the can of chickpeas and mix frequently for five minutes.
- Add the ground chicken and divide into little pieces. Move it in the pan frequently until it begins to cook. Add spices as you like.
- Pour in crushed tomatoes and rotate frequently. Add a quarter cup of water to the pan. While all the ingredients are blending, cover with a lid and begin to cook pasta.
- While the chicken will be cooked, make sure the carrots are as crunchy or soft as you like. This should take an additional 20 minutes, and the mixture should thicken.
- Scoop over pasta (and add some parmesean cheese) and enjoy!!
So that is going to wrap it up for this exceptional food bolognese with chicken and chick peas recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!