Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, poha sheera. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Deepa Khurana, channel, Ghar ka khana makes Vegetarian, NON-vegetarian , Chinese ,Sweets, and all Indian recipes that are easy to cook and good to eat. Transfer to a bowl, add poha to it. Fry for a minute in medium flame without changing its colour.
Poha Sheera is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Poha Sheera is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook poha sheera using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Poha Sheera:
- Get 1 cup poha powder
- Take 2-1/2 cup water
- Take as needed few drops saffron colour
- Get 1/4 tsp cardamom powder
- Prepare 1/2 cup sugar
- Prepare 2 tbsp clarified butter
- Get 2 tsp tutti frutti
- Prepare 5 pcs fried cashews
- Take 1 tsp fried raisin
- Make ready 1 tsp clarified butter for nuts fried
Aval kesari or sheera or whatever be its name, it is the easiest yet tastiest sweet commonly prepared at all households across. south india, there are many variations to the sheera recipe. the recipe i have anyway, some of the tips, suggestions and variations for a moist and rich rava sheera recipe. firstly, always use coarse or. Indian Dessert Recipes Indian Sweets Indian Food Recipes Vegetarian Recipes Snack Recipes Cooking Recipes Sheera Recipe Burfi Recipe Sweet Desserts. Aval Kesari Recipe - Poha Sheera. Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian homes and in my home as well.
Instructions to make Poha Sheera:
- Take a 2 tsp clarified butter then ghee hot add flatten rice powder saute till golden brown then add water,sugar and colour cook untill pan separate sheera ready add nut and tutti frutti.
- Take a pan add clarified butter then ghee hot add cashews fry and raisin fried.
- Then serve kesari flatten rice sheera.
Suji halwa is made with fine semolina or cream of wheat (farina). Poha Chivda is a part of Diwali snacks in Maharashtra. It is made by roasting poha, frying peanuts, dry fruits etc and assembling them with a tempering of green chillies, mustard seeds and curry leaves. Aval Payasam Recipe or Poha Kheer is a simple and delicious dessert. It is also quick to prepare and perfect for any festive occasion.
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