Carrot and bottle gourd(lauki) Halwa
Carrot and bottle gourd(lauki) Halwa

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, carrot and bottle gourd(lauki) halwa. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Carrot and bottle gourd(lauki) Halwa is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Carrot and bottle gourd(lauki) Halwa is something which I’ve loved my entire life. They’re fine and they look wonderful.

Lauki Halwa(लौकी हलवा ) or Dudhi Halwa is a sweet Indian dessert made of bottle gourd and taste super delicious. Lauki ka halwa is a delicious Indian dessert made using bottle gourd, ghee, sugar and milk. Lauki ka halwa makes a great after meal dessert and can be served warm or chilled.

To get started with this recipe, we must first prepare a few components. You can have carrot and bottle gourd(lauki) halwa using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Carrot and bottle gourd(lauki) Halwa:
  1. Prepare 1 kg bottle gourd
  2. Prepare 1 kg carrots
  3. Get 3/4 cup ghee or as you require
  4. Make ready 8 tbsp sugar
  5. Prepare 1 tsp cardamom powder
  6. Prepare 1/4 cup chopped nuts of your choice
  7. Make ready 100 gms khoya
  8. Make ready 1 pinch salt

Rinse the bottle gourd for making the halwa and then peel and remove the stalk from it. Lauki Halwa Recipe with step by step instructions.తెలుగు వెర్షన్. When I was a child my mother used to prepare Lauki/Bottle gourd halwa very often.she used to prepare it with the bottle gourds which were grown in our backyard.after preparing, she used to put the hot halwa on the banana leaf. Bottle Gourd halwa/Lauki Halwa - delicious and healthy dessert with bottle gourd aka lauki, milk, ghee and nuts.

Instructions to make Carrot and bottle gourd(lauki) Halwa:
  1. Grate the carrots and bottle gourd in a non-stick kadai and cook on high to medium flame till the water dries.
  2. When the water has dried up add ghee and cook till it's well incorporated and ghee leaves the sides.
  3. Then add khoya mix it. Then add cardamom powder, sugar, some nuts and pinch of salt mix well. Cook for 2 to 3 mins off the flame. Remove it in a dish garnish with chopped nuts.

Lauki halwa is a famous north indian dessert and I wanted to try this yummy halwa for a long time but had a doubt that how it will turn out. To my surprise, it tasted so good and a bowl of. Doodhi Halwa (Bottle gourd Halwa) is one of the scrumptious Indian Dessert made using Bottle Gourd and condensed milk. Like Carrot or beetroot halwa, this is also easy to make and very tasty. Here, I have given a simple method to make Lauki halwa.

So that is going to wrap it up for this special food carrot and bottle gourd(lauki) halwa recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!