Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, carrot halva. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Carrot Halva is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Carrot Halva is something that I’ve loved my entire life.
Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video.
To begin with this particular recipe, we must prepare a few ingredients. You can have carrot halva using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Carrot Halva:
- Prepare 2 kg grated carrot
- Make ready 100 gm khoya
- Prepare 2 cup milk
- Make ready To taste sugar
- Take As needed dry fruits
- Make ready 1 tbsp ghee
- Get 2 pinch cardamom powder
That's it, perfect to celebrate a sweet. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture.
Steps to make Carrot Halva:
- Take a kadhai heat ghee soute all grated veggies, add milk, cover it and cook it.
- When carrot cooked well add khoya and cardamom powder.
- Now add sugar and cooked 5 minute.
- Carrot halva is ready add some chopped dry fruits of your choice and serve it.
Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron! Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe.
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