Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, candy's beer bread. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
We're making dessert with BEER and it tastes so delicious! Patrick's day or the end of a delicious barbecue! You always know how we do it here at Dishonsea we love to.
Candy's beer bread is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Candy's beer bread is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook candy's beer bread using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Candy's beer bread:
- Make ready Pre heat oven to 425 degrees : 1 3/4 cups Bread flour. I use King Arthur Flour
- Make ready 1 cup whole wheat flour I use King Arthur Flour:
- Get 1 tablespoon dry Yeast
- Take 1 tablespoon Brown Sugar. I normally use raw sugar also called Turbinado
- Get 1/4 cup Warm water (not hot)
- Get 1 teaspoon Kosher Salt
- Get 1 1/4 cups a good beer. I like Samuel Adams Flavors
- Prepare I rolled my bread in Roasted Organic wheat Germ, roasted Organic flax seed, black and white sesame seeds
- Make ready This is optional…
No mixer, no fancy ingredients and it is a great excuse to buy your favorite beer. Beer bread is one of the easiest breads to make and of all the bread recipes, it's one of my favorites. I've been making this sausage and cheese beer bread for years and when my kids were younger and. Then add the the sugar and beer.
Steps to make Candy's beer bread:
- Mix the Bread Flour and Whole wheat Flours
- Set aside
- Mix the Dry Yeast and the brown sugar into the warm water
- I set this aside until it becomes bubbly, I call it frothy because if has a small froth like beer
- Add the Beer and one cup of the flour mixture to the yeast mixture.
- I use a wooden spoon to fold and blend well
- Carefully add the salt and the rest of the flours, folding until all is gone.
- This mixture will be Sticky, I put olive oil on my hands to be able to form into a ball. If it's too wet, pour into a greased bowl, cover, with a clean cloth, I set mine for overnight Or if I do this first thing in the morning, I allow it to rise all day. Normally mine get three times the size I started with. Bake for about 20-25 Minutes depending upon your oven and your elevation. Cool in pan on wire rack covered with a dish cloth for at least five to Ten minutes. Fresh baked Bread smells so delicious and so good warm.
You can also mix in dried herbs to the flour/sugar mixture. Beer bread recipe. flour - self rising only. this is how to measure flour. I used to buy this beer bread mix online but when I learned how easy it was I was kicking myself, live and learn I guess! This is the third homemade bread recipe I've made (potato buttermilk was the first, and maple oatmeal was the second, but that one is finicky so I'm gonna work out the kinks so. This Irish Beer Bread recipe is so easy to make and the bread is delicious.
So that’s going to wrap it up for this special food candy's beer bread recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
